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Viewing entries tagged
cafe culture

CULTURE IN RESTAURANTS, CAFES AND BREWERIES

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CULTURE IN RESTAURANTS, CAFES AND BREWERIES

When it comes to restaurant culture, owners, guests and staff want to know, "what's the secret ingredient" in Mama's cooking; or in ramen. Restaurant owners ask specifically for the secret ingredient in the CULTURE of a place”.   This is the question I posed of Erin Moran. She is Chief Culture Officer at Union Square Hospitality Group--Danny Meyers' company.  We had a short interview on company culture. Here are the nuggets from our conversation.

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